Wednesday, February 24, 2021
Snow-Watching Very Happy Rice Cake Ice Creams

Fusion!
The white vanilla "Snow-Watching Very Happy" (Yukimi Daifuku) rice cake ice creams have been around since my wife was a child, or before. According to a Japanese press article, however, the chocolate ones were released on 31st August 2020. This is the first time I have noticed chocolate ones. The layer of rice is very thin. They contain 77 calories per cake.
The chocolate ones may have taken so long to be released because there is an association between rice cakes and the Japanese religion, Shinto, wherein rice cakes are use to represent the Sun Goddess, or her mirror, which looks very much like her, are displayed at new year, and are eaten in order to consume and or merge with her, so pure white rice cakes tend to be preferred. But then grass (yomogi) flavored ones are traditionally available, and they are green, so perhaps not.
Labels: japanese culture, nihonbunka, 日本文化
This blog represents the opinions of the author, Timothy Takemoto, and not the opinions of his employer.